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Fresh Papaya Flavor factory

Papaya is a tropical fruit. It is cultivated in Guangdong, Guangxi, Fujian,Taiwanand Yunnan. Fruit can be eaten raw or canned, and fruit juice can be made into beverages. Papaya contains proteolytic enzymes, which can help decompose protein and starch, and it is rich in carotene and vitamin C. These nutrients have a strong antioxidant effect and can also enhance immunity. Papaya fruit is rich in nutrition and unique in flavor. Fresh Papaya flavor can be used in fruit juice, jam, wine, vinegar and other foods.

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